“OSTERIE D’ITALIA”
Viaggio nella cucina regionale italiana.
“A me piacciono gli anfratti bui delle osterie dormienti, dove la gente culmina nell’eccesso del canto.
A me piacciono le cose bestemmiate e leggere E i calici di vino profondi.”
I like dark crannies of sleeping osterie, where people culminate in the excess of singing.
I like cursed and light things. And deep glasses of wine.
“Felicitá. É un bicchiere di vino con un panino. La Felicitá…”
Happiness: it’s a glass of wine and a sandwich. The Happiness…
“Libertá e perline colorate, ecco quello che io ti daró. E la sensualitá delle vite disperate. E un gelato al limon”
Freedom and colored beads, this is what I will give you. The sensuality of desperate lives. And a lemon ice cream.
Paolo Conte
Antipasti
CROSTINI BURRO, SALMONE E ALICI $17
Grilled bread, butter, smoked salmon & anchovies
BACCALÁ MANTECATO SU POLENTA $17 (GF)
Salt cod mousse on grilled polenta.
SUPPLÍ AL TELEFONO $17 (V)
Roman style rice “arancini” w tomatoes & provolone
PROSCIUTTO E BURRATA $23 (GF) (V on request)
Creamy mozzarella & prosciutto rolls w cherry tomatoes & basil.
TRIS DI PATÉ $17 (Vegan on request)
Trio of house made pate w grilled pizza bread
Primi Piatti
TAGLIOLINI AL LIMONE $27 (V)
Thin eggs pasta w lemon & mascarpone
FETTUCCINE AL POMODORO E BASILICO $27 (V)
Cherry tomatoes, garlic, basil & a hint of chili
CAVATELLI ZUCCHINE, BURRO E PARMIGIANO $27 (V)
Hand shaped semola short pasta w zucchini, butter & cheese
RAVIOLI RICOTTA E SPINACI BURRO E SALVIA $27 (V)
Spinach & ricotta stuffed ravioli with butter & sage
RISOTTO POMODORI SECCHI E CAPRINO $27 (V) (GF)
Risotto sundried tomatoes, olives & walnuts pesto w goat cheese
All our pastas are handmade in house.
Risotto is cooked on order, please allow 20 min.
KIDS PASTA: TOMATOES & CHEESE, OR BUTTER $12
BREAD BASKET $5 / OLIVE OIL $2 / BUTTER $2
EXTRA CHEESE $3
Verdure
PANZANELLA $17 (Vegan) (GF on request)
Tomatoes, onions, bread, basil & avocado salad.
PARMIGIANA DI MEALANZANE $17 / $29 as main (V) (GF)
Baked layers of eggplants, cheese, tomatoes & basil
VERDURE BOLLITE OLIO E LIMONE $17 (Vegan) (GF)
Boiled greens & potatoes w olive oil & lemon
GRIGLIATE D’ESTATE CON RICOTTA $17 (V) (GF)
Grilled summer vegetables w fresh ricotta & herbs
INSALATA DI SEDANO CON CAPRINO $17 (V) (GF)
Celery & avocado salad w goat cheese
Secondi Piatti
COTOLETTA DI POLLO $29
Chicken schnitzel, rocket, lemon & mayo
BRACIOLA DI MAIALE AI FERRI $29 (GF)
Grilled pork scotch w salsa verde & potatoes
AGNELLO ALLA GRIGLIA CON BAGNA CAUDA $29 (GF)
Grilled lamb rump w garlic & anchovies pure & capsicum
PESCE ALLA GRIGLIA ALLA CATALANA $29 (GF)
Grilled fish w fresh tomatoes & onions
LA BISTECCA $70 (GF)
500 gr Wakanui scotch fillet steak
Please advise any allergies.